Project Type:
Campbell’s Completes $150 Million Expansion of Maxton, North Carolina Soup and Broth Facility

The Campbell’s Company celebrated the ribbon cutting of its expanded aseptic manufacturing facility in Maxton, North Carolina on June 11, completing a $150 million investment.
About 20 percent more soup and broth
The expansion adds 88,000 square feet of production space and increases soup and broth production capacity by approximately 20 percent.
New lines, labs and training space
The project added two advanced aseptic filling and packaging lines, new quality labs, expanded ingredient storage, and an employee welfare area and training center.
More than 100 new jobs in Robeson County
The project creates more than 100 new jobs in Robeson County and builds on more than 45 years of Campbell’s presence at the Maxton site.